Apple Tea Infusion (125 g)

Preparation: Boil high-quality drinking water with a low chlorine content. After boiling, let the water rest for at least 1 minute, then add 8 - 10 g (approx 2 tablespoons) of tea to 350 ml of the water. Allow it to brew for 4 - 5 minutes. Once brewed, strain and serve. Enjoy your tea!

Ingredients: Dried Apple

Storage Conditions: Keep in a cool, dry place away from sunlight.